New
Intense and bright red Bordeaux Great complexity, with intense aromas of fruits of the forest, blackberries and currants, giving way to balsamic souvenirs of monte bajo, violets and a smoked final touch. Friendly entry, with excellent acidity and a subtle and frank passage in the mouth. Great structure and minerality,
Perfectly integrated with the aromas that the grape brings and the aging in barrel. Our Valdaya augurs a bouquet and elegant palate, which will awaken your senses and make you enjoy this great wine.
VARIETIES: 100% Tinta del país
WINE AGING: 15 months in French oak
D.O. Ribera del Duero
ACCOLADES:
94 pts TIM ATKIN
94 pts DECANTER
93 pts JAMES SUCKLING
The terroir and the vines that (sur)live in it are our alma mater. Produce wines faithful to the
characteristics of our soils and its surroundings, the weather and the altitude of the Ribera del Duero
in Burgos and being able to convey the uniqueness of these vineyards in each glass of wine.
Inspire a new way of making wines in the Ribera, focusing on the fruit and the particularities of each estate where the vines grow. Reveal the potential of each small parcel through micro-vinifications, recognizing and stimulating all its capacities.
Proof of this is our jewel MIRUM de Valdaya considered among the best Ribera del Duero wines, according to Tim Atkin or Decanter Magazine.
Intense and bright red Bordeaux Great complexity, with intense aromas of fruits of the forest, blackberries and currants, giving way to balsamic souvenirs of monte bajo, violets and a smoked final touch. Friendly entry, with excellent acidity and a subtle and frank passage in the mouth. Great structure and minerality,
Perfectly integrated with the aromas that the grape brings and the aging in barrel. Our Valdaya augurs a bouquet and elegant palate, which will awaken your senses and make you enjoy this great wine.
VARIETIES: 100% Tinta del país
WINE AGING: 15 months in French oak
D.O. Ribera del Duero
ACCOLADES:
94 pts TIM ATKIN
94 pts DECANTER
93 pts JAMES SUCKLING
Cellar | Bodegas Valdaya |
Winemaker | Marta Rams, Miguel Fisac |
Grape | Tempranillo |
Designation of origin | D.O. Ribera del Duero |
Awarded | Rated | Gilbert & Gaillard, Stephen Tanzer IWC |
No customer reviews for the moment.
The terroir and the vines that (sur)live in it are our alma mater. Produce wines faithful to the
characteristics of our soils and its surroundings, the weather and the altitude of the Ribera del Duero
in Burgos and being able to convey the uniqueness of these vineyards in each glass of wine.
Inspire a new way of making wines in the Ribera, focusing on the fruit and the particularities of each estate where the vines grow. Reveal the potential of each small parcel through micro-vinifications, recognizing and stimulating all its capacities.
Proof of this is our jewel MIRUM de Valdaya considered among the best Ribera del Duero wines, according to Tim Atkin or Decanter Magazine.